Ingredients
Instructions
For the filling
For the Crust
- 1 lb. Granny Smith apples, peeled and thickly sliced
- 2 lb. Granny Smith apples, peeled and thickly sliced
- 3 lb. Granny Smith apples, peeled and thickly sliced
- 4 lb. Granny Smith apples, peeled and thickly sliced
For the Crust
For the Filling
- 5 lb. Granny Smith apples, peeled and thickly sliced
- 6 lb. Granny Smith apples, peeled and thickly sliced
- 7test
- 8test